Olive Garden Gluten Free Menu With Prices 2024

Olive Garden offers a selection of gluten-free menu items designed for guests with gluten sensitivities. Their gluten-free offerings include pasta options like rotini made from gluten-free ingredients, which can be paired with marinara or meat sauce. Additionally, Olive Garden provides gluten-free versions of popular dishes like their famous Herb-Grilled Salmon, Steaks, and certain chicken dishes. The restaurant ensures that their gluten-free items are prepared separately to avoid cross-contamination. Guests can also enjoy gluten-free salads by requesting no croutons and choosing from their gluten-free salad dressings. These efforts allow gluten-sensitive diners to experience the comforting flavors of Italian cuisine without compromising their dietary needs.
Olive Garden Gluten Free Menu

Olive Garden Gluten Free Menu

Menu Item Description Price (Estimated)
Herb-Grilled Salmon Grilled salmon fillet, served with broccoli. $19.99
Rotini with Marinara (Gluten-Free) Gluten-free rotini pasta served with marinara sauce. $12.99
Grilled Chicken Parmigiana Grilled chicken breast topped with marinara and melted cheese, served with broccoli. $16.99
Gluten-Free Rotini Primavera Rotini pasta with a mix of vegetables in a light sauce. $14.99
Zuppa Toscana Soup A soup made with potatoes, sausage, kale, and cream (gluten-free).
$6.79 (Cup) / $8.79 (Bowl)
Famous House Salad (Gluten-Free without Croutons) A fresh salad with Olive Garden’s signature dressing (gluten-free without croutons). $7.99
Steak Toscano Grilled steak, seasoned with Italian herbs, served with potatoes and broccoli. $22.99
Grilled Chicken Caesar Salad (Without Croutons) Grilled chicken on a bed of fresh romaine lettuce with Caesar dressing. $13.99

Olive Garden Gluten Free Breadsticks

Here are the key points about Olive Garden’s gluten-free breadsticks:

  • Availability: Gluten-free breadsticks are offered upon request at participating Olive Garden locations.
  • Flavor: They maintain the classic taste of Olive Garden’s regular breadsticks, featuring a buttery garlic flavor.
  • Texture: Made to be soft and chewy, similar to the traditional version.
  • Dipping Options: Often served with marinara or other gluten-free sauces for dipping.
  • Customization: Guests can request them to accompany their meals or enjoy them as a standalone snack.
  • Preparation: Prepared separately to avoid cross-contamination with gluten-containing items.
  • Popular Choice: A favorite among guests who follow a gluten-free diet and still want to enjoy the Olive Garden experience.

Q: Does Olive Garden have Gluten Free Pasta?

A: Yes, Olive Garden offers gluten-free pasta.

Q: Is Olive Garden dressing gluten-free?

A: Olive Garden’s signature dressing is not considered gluten-free due to the presence of ingredients that may contain gluten.

Q: Does Olive Garden have gluten-free options?

A: Yes, Olive Garden offers a variety of gluten-free options, including gluten-free pasta, herb-grilled salmon, and grilled chicken dishes.

Q: Is Olive Garden salad dressing gluten-free?

A: No, Olive Garden’s salad dressing is not certified gluten-free and may contain gluten, especially when served with croutons.

Q: Is Olive Garden Italian dressing gluten-free?

A: The Italian dressing at Olive Garden is not gluten-free, as it contains ingredients that may include gluten.

Q:Is Olive Garden Alfredo sauce gluten-free?

A: Yes, Olive Garden’s Alfredo sauce is gluten-free, making it a suitable option for those avoiding gluten.

Q: What is gluten-free at Olive Garden?

A: Olive Garden offers several gluten-free menu items, such as gluten-free pasta, herb-grilled salmon, grilled chicken parmigiana, and their Zuppa Toscana soup (without croutons in salads).

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