Olive Garden Gluten Free Menu With Prices 2024

Olive Garden offers a selection of gluten-free menu items designed for guests with gluten sensitivities. Their gluten-free offerings include pasta options like rotini made from gluten-free ingredients, which can be paired with marinara or meat sauce. Additionally, Olive Garden provides gluten-free versions of popular dishes like their famous Herb-Grilled Salmon, Steaks, and certain chicken dishes. The restaurant ensures that their gluten-free items are prepared separately to avoid cross-contamination. Guests can also enjoy gluten-free salads by requesting no croutons and choosing from their gluten-free salad dressings. These efforts allow gluten-sensitive diners to experience the comforting flavors of Italian cuisine without compromising their dietary needs.

Olive Garden Gluten Free Menu

Menu Item Description Price (Estimated)
Herb-Grilled Salmon Grilled salmon fillet, served with broccoli. $19.99
Rotini with Marinara (Gluten-Free) Gluten-free rotini pasta served with marinara sauce. $12.99
Grilled Chicken Parmigiana Grilled chicken breast topped with marinara and melted cheese, served with broccoli. $16.99
Gluten-Free Rotini Primavera Rotini pasta with a mix of vegetables in a light sauce. $14.99
Zuppa Toscana Soup A soup made with potatoes, sausage, kale, and cream (gluten-free).
$6.79 (Cup) / $8.79 (Bowl)
Famous House Salad (Gluten-Free without Croutons) A fresh salad with Olive Garden’s signature dressing (gluten-free without croutons). $7.99
Steak Toscano Grilled steak, seasoned with Italian herbs, served with potatoes and broccoli. $22.99
Grilled Chicken Caesar Salad (Without Croutons) Grilled chicken on a bed of fresh romaine lettuce with Caesar dressing. $13.99
Olive Garden Gluten Free Menu

Olive Garden Gluten Free Breadsticks

Here are the key points about Olive Garden’s gluten-free breadsticks:

  • Availability: Gluten-free breadsticks are offered upon request at participating Olive Garden locations.
  • Flavor: They maintain the classic taste of Olive Garden’s regular breadsticks, featuring a buttery garlic flavor.
  • Texture: Made to be soft and chewy, similar to the traditional version.
  • Dipping Options: Often served with marinara or other gluten-free sauces for dipping.
  • Customization: Guests can request them to accompany their meals or enjoy them as a standalone snack.
  • Preparation: Prepared separately to avoid cross-contamination with gluten-containing items.
  • Popular Choice: A favorite among guests who follow a gluten-free diet and still want to enjoy the Olive Garden experience.

Q: Does Olive Garden have Gluten Free Pasta?

A: Yes, Olive Garden offers gluten-free pasta.

Q: Is Olive Garden dressing gluten-free?

A: Olive Garden’s signature dressing is not considered gluten-free due to the presence of ingredients that may contain gluten.

Q: Does Olive Garden have gluten-free options?

A: Yes, Olive Garden offers a variety of gluten-free options, including gluten-free pasta, herb-grilled salmon, and grilled chicken dishes.

Q: Is Olive Garden salad dressing gluten-free?

A: No, Olive Garden’s salad dressing is not certified gluten-free and may contain gluten, especially when served with croutons.

Q: Is Olive Garden Italian dressing gluten-free?

A: The Italian dressing at Olive Garden is not gluten-free, as it contains ingredients that may include gluten.

Q:Is Olive Garden Alfredo sauce gluten-free?

A: Yes, Olive Garden’s Alfredo sauce is gluten-free, making it a suitable option for those avoiding gluten.

Q: What is gluten-free at Olive Garden?

A: Olive Garden offers several gluten-free menu items, such as gluten-free pasta, herb-grilled salmon, grilled chicken parmigiana, and their Zuppa Toscana soup (without croutons in salads).

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